Recipes

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Tea Time: On Ice

Chilled glasses of fruit-infused tea are just what we need in the midst of a steamy summer. Here are our top three recipes to cool down your afternoon. Note: Al...
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5 Drinks of Master Mixologists

When you have a well-made drink, it's art in a glass. We wanted to learn the secret of creating the cleverly crafted cocktails from New York’s best watering hol...
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Spiced Butternut Squash Soup

Put a generous helping of vitamin A on the table with this creamy, well-seasoned soup. The sweetness of the butternut squash is balanced by the earthy cumin a...
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Crab Cake Bites

Whether you need an inspirational hors d’oeuvre or a simple gourmet treat, FEMME ROUGE has your new favorite recipe for Crab Cake Bites. Makes 12 INGREDIENT...
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Little Lasagnas

INGREDIENTS Organic cooking oil spray 24 wonton squares 2 cups organic ricotta cheese 1/4 cup + 2 tablespoons grated Parmigiano-Reggiano 1/2 cup grat...
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Petite Friseé Salad in Parmesan Cups

INGREDIENTS  Makes 12 count Organic cooking oil spray 6 cups grated Parmigiano-Reggiano 3 cups frisée, torn into bite-sized pieces 3 cups romaine l...
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A Different Demitasse

Step aside, spiced cider … we’re edging out the eggnog, too! It’s time to make a change from those predictable holiday beverages and take it up a notch. Tart, s...